Keema A Versatile Indian Ground Meat Dish
A Brief History Keema, a popular Indian dish made with minced meat, has its roots in the rich culinary traditions of the Indian subcontinent. The word “keema” comes from the Urdu word “qeema,” which means “minced meat.” Keema can be made with a variety of meats, including lamb, beef, chicken, and goat. A Flavorful and…