Vegetable Stir-Fry A Healthy and Flavorful Dish
A Brief History Stir-fry, a popular cooking technique in East Asian cuisine, involves quickly cooking small pieces of food over high heat. Vegetable stir-fry is a variation of this technique that focuses on incorporating a variety of colorful and nutritious vegetables. While the exact origins of stir-fry are debated, it is believed to have developed…